Big Breakfast          21.5
Poached free range eggs, bacon, tomato, mushrooms, potato rosti & chorizo sausage served with sourdough toast

Shakshuka          20
North African style baked eggs in a rich tomato & capsicum sauce with chorizo sausage, roasted potato, onion & capsicum topped with feta & served with Turkish bread

Ham Hock Benedict          20
Poached free range eggs, double smoked ham hock & chipotle hollandaise served with potato rosti & apple roquette slaw

Salmon Rosti Stack          21.5          (gf)
Scrambled eggs, spinach, halloumi cheese & smoked salmon on potato roosts sprinkled with corn salsa and basil pesto

Smashed Avocado & Haloumi Eggs          19.5  
Smashed avocado on multigrain toast with poached free range eggs, crumbed grilled halloumi, medley cherry tomatoes & dukkha

Chilli Scrambled          18.5
Scrambled eggs with chorizo, corn salsa, mushroom, feta & parsley served in a lettuce cup

Pancetta Omelette          19.5
Omelette filled with pancetta, mushrooms, spinach & brie cheese served with sourdough toast

Corn & Kale Fritters          19.5.         (gf)
Gluten free fritters with halloumi, smashed avocado, hollandaise & a poached free range egg rimmed with balsamic glaze

Veg Out          18.5
Roast pumpkin, sautéed kale & mushroom on multigrain toast with pesto scrambled eggs & crumbled feta

French Toast          18.5
Brioche toast filled with raspberry & cream cheese topped with Canadian maple syrup & fresh strawberries

Blueberry Pancakes          18.5
Buttermilk pancakes filled with blueberries topped with grated apple, vanilla mascarpone, toasted walnuts, maple syrup & icing sugar

Protein packed pancake          19.5
Flourless low-fat high-protein pancake made from eggs, rolled oats, whey protein powder & peanut butter filled with blueberries topped with fresh banana, almond flakes, vanilla yoghurt & honey

5 Cheese Toasty          14
Blend of 5 cheeses consisting of feta, cream cheese, mascarpone, tasty cheese & parmesan on sourdough served with a side of avocado

Free range eggs & extras to your liking          9.5
Poached, fried or scrambled with sourdough or multigrain toast
Extras
Spinach, mushroom, tomato          4
Bacon, ham hock, chorizo sausage, potato rosti, haloumi          4.5
Smoked salmon, avocado, corn fritter          5

MUESLI / PORRIDGE

Warm Apple & Berry crumble          15
Poached apples & mixed berries, homemade vanilla custard & roasted pecans topped with shortbread crumble 

Housemade Bircher Muesli          14.5
Rolled oats, almond flakes, shredded coconut, sultanas &dried apricots soaked in a coconut milk & vanilla yoghurt topped with season fruits

Porridge          14.5
Porridge of rolled oats, nuts, chia seeds, linseed & cinnamon topped with fresh banana, pecan crumble & honey comb

TOASTS/ CROISSANTS / BAGELS
Toast with choice of raspberry jam, house made marmalade, vegemite or peanut butter
Multigrain, Sourdough                   7
Fruit toast, Gluten Free                  7.5

Bagels
Plain Bagel                                               7
Ham & Cheese                                         10
Salmon, cream cheese & capers          14.5

Croissants
Freshly baked croissant with jam                            6,5
Freshly baked croissant with ham & cheese          9.5

Toasted Banana Bread          11.5
Served with espresso butter, pecan crumble & icing sugar

Pressed Sandwiches
Ruben Beef          16.5
Corned beef silverside, sauerkraut, mustard mayo, pickled gherkins, Swiss cheese on Turkish bread

Vegetarian          15.5
Roast pumpkin, spinach, basil pesto, roasted capsicum, tasty cheese & sun-dried tomato on Turkish bread

Chicken          15.5
Poached chicken, basil pesto, tasty cheese, spinach & aioli on Turkish bread

SALAD BAR
Caesar Salad         19.5
Baby cos lettuce, crispy bacon, anchovies, shaved parmesan & garlic croutons topped with a poached egg & caesar dressing
with chicken          +4

Lamb Salad          20          (gf)
Pulled lamb shoulder braised in balsamic, garlic & oregano served with roquette, figs, Danish feta, sun-dried tomatoes & Spanish onion drizzled with sumac yoghurt

Calamari Salad          21          (gf)
Grilled szechuan pepper calamari, chorizo sausage, roast potato, roasted capsicum, bean shoots, fried shallots & roquette with a lemon dressing

Miso Salmon Salad          22
Miso marinated salmon with mixed cabbage slaw, soba noodles, capsicum & fried shallots with a light pickled ginger soy dressing

Chicken Salad          19.5          (gf)
Garlic & oregano chicken, roast pumpkin, sun-dried tomatoes, fried chickpeas, Danish feta, wild roquette, kale & basil pesto with lemon vinaigrette

Vegetarian Salad          19           (gf)
Tumeric & za’atar roasted cauliflower, cherry tomato, pumpkin, green peas, Danish feta cheese, toasted seeds & kale with a lemon dressing & an infused turmeric za’atar yoghurt

SIDES
Hot Chips        8.5

LUNCH 
Vegetable Stack          19.         (gf)
Grilled eggplant, zucchini, roasted capsicum & pumpkin served with spinach & napoli topped with mixed quinoa & toasted seeds

Smoked Salmon          18.5
Cream cheese, avocado, roquette, Spanish onion, pesto & crunchy capers served on open toasted Turkish bread

Salt & Lemon Pepper Calamari          21
Fried calamari dusted in szechuan pepper & sea salt served with mixed cabbage salad & aioli

Barramundi          28          (gf)
Grilled barramundi fillet served on roasted potato, purple cauliflower & broccolini in a lemon garlic sauce 

Prawn Tacos          20
Grilled prawns, pickled cabbage, cherry tomato, corn salsa, red onion & smashed avocado served in lettuce cups with chilli mayo

Gnocchi         25          
Pumpkin & sage gnocchi with tiger prawns, pancetta & spinach in a tomato & basil sauce

Fish & Chips          26
Lightly battered fish served with garden salad, chips & tartare sauce

Seafood Linguini          27
Pan-fried prawns, scallops, calamari, pippies & fresh fish with cherry tomatoes, fresh parsley, garlic, white wine, lemon, olive oil & a hint of chilli

Paella          26          (gf)
Selection of mixed seafood, chorizo sausage, diced chicken, roasted peppers, fresh herbs & peas tossed together with arborio rice, tomato sugo & saffron stock

Chicken Burger          20.5
Panko crumbed chicken breast, chilli mayo slaw, jalapeños, & guacamole in a warmed brioche bun served with chips

Steak Sandwich          22.5
Marinated eye fillet with caramelised onions, cheese, lettuce, tomato & homemade mustard mayonnaise in a toasted Turkish roll served with chips

The Wagyu Beef Burger          22
Grilled wagyu beef with iceberg lettuce, fresh tomato, cheese, pickled gherkins, caramelised onion, relish & special sauce in a warmed milk bun served with chips

Braised Lamb Shank          22.5       (gf)
Braised red wine & thyme lamb shank served on sweet potato mash & heirloom vegetables

KIDS MENU
Breakfast
Kids egg & bacon with sourdough toast          8
Kids plain pancakes served with a maple syrup and strawberries          9
Kids fish & chips          9.5
Kids spaghetti bolognaise          10.5
Ham & cheese toasted sandwich          8.5
Chicken nuggets with chips          8.5
Cheese burger & chips          14