Big Breakfast          21.5
Poached free range eggs, bacon, roasted tomato, mushrooms, rosemary potatoes & chorizo sausage served with sourdough toast

Shakshuka          20
North African style baked eggs in a rich tomato & capsicum sauce with chorizo sausage, rosemary potato, onion & capsicum topped with feta & served with Turkish bread

Ham Hock Benedict          20
Poached free range eggs, double smoked ham hock & chipotle hollandaise served with potato rosti & apple roquette slaw

Salmon Rosti Stack          21.5          (gf)
Scrambled eggs, spinach & smoked salmon on potato rostis sprinkled with feta, charred corn and basil pesto

Avocado Bruschetta          19.5  
Smashed avocado on multigrain toast topped with a tomato & onion salsa, poached free range eggs & dill creme fraiche

Chorizo Omelette          19.5
Omelette filled with chorizo, mushrooms, roasted capsicum, smoked paprika & feta served with sourdough toast

Cauliflower, Zucchini & Kale Fritters          19.5          (gf)
Gluten free fritters with roquette, charred corn, beetroot relish, dill creme fraiche & a poached free range egg

Pancakes          18.5
Buttermilk pancakes filled with blueberries topped with grilled banana, caramelised walnut crumble, maple syrup & icing sugar

Protein packed pancake          19.5
Flourless low-fat high-protein pancake made from eggs, rolled oats, whey protein powder & peanut butter filled with blueberries topped with fresh banana, honey & homemade vanilla bean yoghurt

Free range eggs & extras to your liking          9.5
Poached, fried or scrambled with sourdough or multigrain toast
Extras
Spinach, mushroom, tomato          4
Bacon, chorizo sausage, potato rosti,          4.5
Smoked salmon, avocado, ham hock          5

MUESLI / PORRIDGE

Bircher Muesli          14.5
Rolled oats, almond flakes, shredded coconut, sultanas & dried apricots soaked in coconut milk & vanilla yoghurt topped with season fruits

Fruit Bowl          15
Seasonal fresh fruit served with homemade coconut yoghurt & granola 

Porridge          14.5
Porridge of rolled oats, nuts, chia seeds, linseed, honey & cinnamon topped with caramelised walnut crumble & fresh banana

TOASTS/ CROISSANTS / BAGELS
Toast with choice of raspberry jam, homemade marmalade, vegemite, peanut butter
Multigrain, Sourdough                   7
Fruit toast, Gluten Free                  8.5

Bagels
Plain Bagel                                               7
Ham & Cheese                                         10
Salmon, cream cheese & capers          14.5

Croissants
Freshly baked croissant with jam                            7
Freshly baked croissant with ham & cheese          10

Toasted Banana Bread          12
Served with cinnamon butter, walnut crumble & icing sugar

Pressed Sandwiches

Vegetarian          16
Roast pumpkin, spinach, basil pesto, roasted capsicum, tasty cheese & sun-dried tomato on Turkish bread

Chicken          16
Poached chicken, basil pesto, tasty cheese, spinach & aioli on Turkish bread

SALADS
Caesar Salad         19.5
Baby cos lettuce, crispy bacon, anchovies, shaved parmesan & garlic croutons topped with a poached egg & caesar dressing
with chicken          +5

Calamari Salad          21          (gf)
Grilled szechuan pepper calamari, chorizo sausage, roasted rosemary potatoes, roasted capsicum, bean shoots, fried shallots & roquette with lemon dressing & balsamic glaze

Miso Salmon Salad          22
Miso marinated salmon with mixed cabbage slaw, soba noodles, capsicum & fried shallots with a light pickled ginger soy dressing

SIDES
Hot Chips        8.5

LUNCH 
Warm Veggie Bowl          20         
Broccolini, kale, roast pumpkin, charred corn, farro, freakeh, puffed wild rice & crumbled feta with lemon dressing & beetroot yoghurt 

Smoked Salmon          19
Cream cheese, avocado, roquette, Spanish onion, pesto & crunchy capers served on open toasted Turkish bread

Salt & Lemon Pepper Calamari          21
Fried calamari dusted in szechuan pepper & sea salt served with mixed cabbage salad & aioli

Salmon Poke Bowl          22
Miso cooked salmon, brown rice, pickled ginger, avocado, cucumber, sliced capsicum, shallots & pickled cabbage with a sesame soy dressing

Barramundi          28.5          (gf)         
Grilled barramundi fillet served with a summer potato salad of roasted beetroot, roquette, cherry tomatoes, Spanish onion & a lemon mustard dressing

Fish & Chips          26
Lightly battered fish served with garden salad, chips & tartare sauce

Seafood Linguini          27
Pan-fried prawns, scallop, calamari, pippies & fresh barramundi with cherry tomatoes, fresh parsley, garlic, white wine, lemon, olive oil & a hint of chilli

Paella          27          (gf)
Pan-fried prawns, calamari, pippies, fresh barramundi, chorizo sausage, diced chicken, roasted peppers, fresh herbs & peas tossed together with arborio rice, tomato sugo & saffron stock

Lamb Croquettes          22
Slow cooked lamb shoulder, caramelised onion, feta & mushroom croquettes served with beetroot yoghurt & a mixed cabbage salad

Steak Sandwich          23
Marinated eye fillet with caramelised onions, cheese, lettuce, tomato & homemade mustard mayonnaise in a toasted Turkish roll served with chips

The Wagyu Beef Burger          22
Grilled wagyu beef with iceberg lettuce, cheese, pickled gherkins, caramelised onion, relish & special sauce in a warmed milk bun served with chips

KIDS MENU
Breakfast
Kids egg & bacon with sourdough toast          8.5
Kids plain pancakes served with a maple syrup and strawberries          9
Kids fish & chips          10
Kids spaghetti bolognaise          10.5
Ham & cheese toasted sandwich          8.5
Chicken nuggets with chips          9.5
Cheese burger & chips          14